People from all over the world rave about Paula's rendition of this Southern sweet, and since August is National Peach . Add salt. Making sure a cake doesnt stick to the pan is usually easy. But what sets it apart is that its coated with a rich and delectable butter vanilla sauce. Combine the cake mix, pudding mix, milk, eggs, sour cream and vanilla in a medium bowl. Then Ill glaze it a few hours before serving. I mean, how can you go wrong with butter, vanilla, and sugar? Initially, it looked curdled but after about about three minutes it transformed into a soft and silky mixture. Preheat oven to 350 degrees. According to What's Cooking America, the original Gooey Butter Cake was developed in the 1930s and "was made with a yeast-raised sweet dough on the bottom." Cream butter, cream cheese, and sugar. Your email address will not be published. Brush a standard Bundt pan with butter, then dust with flour, tapping out excess. Just mix equal parts flour, oil, and shortening until combined. Thin glaze as needed with milk. The final cake is pretty heavy. I love running, cooking, and curling up with a good book! The ingredients are butterier and more tender due to the extra butter and egg in the recipe. This unique Kentucky Butter Cake is tender, moist and deliciously unique. It soaks deep into the cake, while also leaving it crispy and sweet on top (sort of like a Kentucky butter crunch cake). Stir until the mixture is combined, but do not let the mixture come to a boil. Combine the cake mix with the egg and 8 tablespoons of butter (about half a stick). I just dont like pouring the sauce on the cake when its super hot, right out of the oven. Be sure to use real butter, not margarine, and use unsalted. With a splash of glaze on top, Carlsbad Cravings Kentucky Bunt Cake is the perfect dessert. Serve it a la mode or topped with jam. Paula Deen's one-bowl dessert is easy to make. To make golden brown glaze, bake for 35-40 minutes on the center rack. After baking for 40-50 minutes, you should have a browned crust and golden top layer. I made rose shaped (pan on Amazon) cupcakes for the Kentucky Derby. Check out our web stories to see Pip and Ebby recipes in action!. Beat in the eggs one at a time. Thanks so much, theyre my family china. Just like the first method, youll want to thoroughly grease every spot! In order to spruce up its appearance, add sprinkles after baking! Step 2 Despite the nostalgic comfort factor, cake mixes typically taste flat, sugary, and chemically similar to one another, with a lot of texture left out. Directions. Press into the bottom of the pan. In a separate bowl, beat the cream cheese until it is smooth. What To Serve With Walleye 13 delicious ideas! https://www.allrecipes.com/article/high-altitude-cake-baking/. This site is about making food with love and style. Thanks for sharing! Join us in our journey to feeding curious & hungry minds worldwide. Press into the bottom of the prepared pan and set aside. This cake is ooey and gooey, as promised, which means its also very soft. This cake is a delectable treat, topped with a sweet butter sauce and pound cake. In this latest twist, Paula make them in to bars with dark chocolate.Ingredients3 Large Egg1 Cup of M. They are butter, sugar, eggs, all-purpose flour, baking powder, and milk. Your email address will not be published. Use a light-colored bundt pan to prevent the cake from over-browning. Using a hand-held mixer, beat on medium speed until combined. A pastry chef is frequently seen baking cakes in a simple syrup made of equal parts granulated sugar and water after the cakes have finished baking. This ensures the batter is smooth and cream cheese is lump-free. Visit Paula Deen online for the easy dinner recipes she's known for. Lightly coat the pan with flour for good measure. And did I mention its a breeze to make? Hey there! I have a long history with Kentucky butter cake. Spread filling evenly over the cake butter. The mixture needs to be completely homogenous. Preheat oven to 350 F. After a few hours, the glaze soaks into the cake, leaving a stain on the surface. Allow cake to cool completely in the pan before removing. Do you allow it to cool, drizzle with the butter sauce and then freeze it? That is it! The only time you should make bubbles out of cake batter is in this manner. This old-fashioned vanilla buttermilk pound cake is drenched in a rich butter and sugar syrup. These were better than I imagined!! Make butter sauce right before removing the cake from the oven to prevent burning. I LOVE LOVE THIS RECIPE! Adapted from Nell Lewis of Platte City, Mo. This recipe sounds delicious. This cake is not intended to steal anything from you. Using a fork or knife, poke holes in the warm cake. According to Andie Mitchell, both yellow and white cakes are excellent choices. Pat the mixture evenly onto bottom of greased pan. If you make it a day ahead of time, the Kentucky Butter Cake will taste much better. Paula Deen's Gooey Butter Cake recipe only uses one bowl and has simple ingredients. This post may contain affiliate links. . Some folks serve this sinfully delicious cake as a coffeecake, some as dessert. If you dont have buttermilk, measure out 1 cup of whole milk and remove 1 tablespoon. Sub some (or all) of the water with rum or brandy when making the butter sauce. How can I adjust this recipe for high altitude? The recipe for a yellow cake calls for adding egg yolks and vegetable oil to a white cake mix. Enjoy this deliciously gooey butter cake. While this can work in a pinch, Ive always found that the cake comes out better following this set of measurements. We are sorry that this post was not useful for you! I havent baked this cake in any other pan. What are your favorite cake recipes and why? Preheat oven to 350 degrees F. Spray a 9-inch by 3-inch round cake pan with baking spray or line bottom with parchment paper. This recipe is heavy on it, and the result is a butter-flavored cake you wont be able to put down. Those few minutes leave the cake at the perfect temperature for saucing! Pin it to your CAKE BOARD to save for later! Sign up to receive weekly recipes from the Queen of Southern Cooking. Original post: August 2013 | Updated: March 2022. Add baking powder. Spray a 1o cup Bundt pan with nonstick cooking spray. And the truth is that this cake is pretty plain without the ridiculously good butter sauce. There are many theories about the origin of Kentucky butter cake, but the most likely story is that it was created by German immigrants in the early 19th century. Add eggs and vanilla, beating until smooth. In a large bowl, beat cake mix, egg, and 1/2 cup melted butter at medium speed with an electric mixer until combined. Remove bowl from stand mixer and scrape with a rubber spatula to get every last bit of ingredient incorporated. Whatever you decide, try making the cake the day before. Cream cheese cake recipes are a lot like Paula Deens Ooey Gooey Buttercake. Preheat the oven to 350 degrees Fahrenheit for 40 to 45 minutes. Finding The Perfect Cake For 100 Guests: Understanding The Cost And Factors Involved, How To Calculate The Amount Of Candy Melts For A Dozen Cake Pops. To clean the cake after baking, insert a toothpick into the center of the cake for 60 to 70 minutes. Preheat your oven to 350 degrees F (180 degrees Celsius). Create a pumpkin gooey butter cake by adding 1/2 cup pumpkin puree for a delicious fall dessert. Let cool and cut into squares. The cake will become lighter as the bubbles expand during baking. There are approximately 400 calories in a piece of ooey gooey butter cake. Hey there! Which, admittedly, sounds a little unusual. Add the eggs, vanilla and 8 tablespoons butter and beat together. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Sprinkles The cake can look a little boring, although it certainly does not taste boring. When the syrup is poured over the cake (and I mean really really really moisten it), it forms a crisp coating, similar to how a glazed donut would look. Lightly spray a 9x13 baking dish with non-stick spray. I share recipes for people who LOVE good food, but want to keep things simple :). The cake is usually baked in a 913 inch pan and is served with a vanilla or buttercream frosting. This recipe is artful enough to kindle a sense of accomplishment, but is simple enough to be within everyones reach. I think thats baloney! Paula Deen has a reputation for butter and this dish proves it. The cake is more like a bar and uses ingredients like cream cheese, cake mix, and sugar. Dont worry, if you were able to grease the pan well, the cake will come off, eventually, if not right away. Notify me of followup comments via e-mail. Start by preheating the oven to 350 degrees Fahrenheit. Required fields are marked *. Hi Sandra, I think you said your cake fell in the center? The sauce soaks the cake, making it even more amazing than it already is. Hope that helps. Thank you and have a pleasant day ! The ingredients for this cake are readily available, so you shouldnt have much trouble coming up with them. Grease a 913 baking pan. THIS CAKE HAS A COARSER TEXTURE, WHICH IS WHAT I LOVE ABOUT IT. Preheat oven to 350. Beat at medium speed for one minute. Margaux Laskey, 529 calories; 24 grams fat; 14 grams saturated fat; 1 gram trans fat; 7 grams monounsaturated fat; 2 grams polyunsaturated fat; 74 grams carbohydrates; 1 gram dietary fiber; 49 grams sugars; 6 grams protein; 334 milligrams sodium. In the bowl of a stand mixer fitted with a paddle attachment, or using a handheld mixer, combine the remaining cake ingredients and beat for 3 minutes at medium speed. The holes are too small and not deep enough, they dont let the butter sauce penetrate the cake properly. But Kentucky butter cake is a moist pound cake with a tasty butter sauce poured over top. Allow the cake to sit for at least an hour before serving, but it will be much moister and more flavorful if it is allowed to sit overnight. Add 1 tablespoon white vinegar to the remaining milk and stir to combine. Gradually add 2 cups of sugar and continue to beat on medium for 3 minutes. The Kentucky Butter Cake begins with a super whipped batter pound cake mix. Bake in the oven for 30-35 minutes. Ive also tried peppermint and orange flavors before, just to shake things up a little. Dress this cake up for your fanciest occasion or serve it plain after a weeknight pot roast. IF ONE IS LOOKING FOR A FLUFFY LIGHT CAKE . The cake is soaked with a wonderful Butter Sauce then topped in an amazing Butter Glaze. Kentucky Butter Cake was the winner of the 1963 Pillsbury Bake-Off. If you eat leftovers or have made it ahead of time, I recommend warming it up a little and adding that sliver of butter before serving. Insanely Good Recipes is a participant in the Amazon Services LLC associates program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Thank you! I love baking cakes, and I love sharing my cakes with friends and relatives and, sometimes, total strangers. Preheat oven to 325 degrees. You can also use the trusty baking spray to help release your cake with ease. In your cake, carefully scoop that sauce into the pastry brush and spread it over the sides. Make your butter cake to match the season by changing up the base flavor being used in the cake. It is a moist and fluffy cake that begins with a creamed mixture of butter and sugar. The cake is soaked with a wonderful Butter Sauce then topped in an amazing Butter Glaze. The majority of this food is made up of eggs in the form of wet ingredients. THE ONLY DIFFERENCE IS ONE MUST HAD TO USE A WOODEN SPOON. The fact is that this cake tastes nothing like a pound cake. Pour half of the batter into the greased baking pan. Heres how it works: youll poke the cake with a bunch of holes and drizzle it with that decadent butter sauce. THE BEST!!! Copying and/or pasting full recipes to any social media/website/blog is strictly prohibited. By clicking Sign up, you agree to receive marketing emails from Insider Aunt Peggy's Cucumber, Tomato and Onion Salad Recipe by Paula Deen Paula Deen. In the video, Deen also shared multiple variations of this recipe and spoke about modifications she's made to it, like adding extra eggs or pumpkin puree. With the mixer on low, add in buttermilk and mix until just incorporated. This time, I heavily greased my pan and lined it with aluminum foil so this wouldn't be an issue later. Ill try to widen the holes a little bit as I poke the cake. It is no longer necessary to bake cakes from scratch because they taste better: rich, buttery, and moist with a lot of sweet flavor nuances that make it difficult to stop eating them. There is nothing like the classic taste of traditional butter cake. Preheat oven to 350 degrees F. Spray a deep 9-inch round cake pan with baking spray and line the bottom with parchment paper. Spread over cake batter and bake for 40 to 50 minutes. Some of these products contain shaky ingredients, especially those that are commonly found in grocery stores. Make sure not to over bake as the center should be a little gooey. Content and photographs are copyright protected. This cake is one of the most sinful, delectable cakes there is. I live in Utah at 5846 altitude. Real butter will provide a better flavor for the cake. Paula Deen Magazine https://www.pauladeenmagazine.com/, Bacon-Wrapped Squash and Apple-Stuffed Pork, 1 (8-ounce) package cream cheese, softened. didn't compromise the overall texture or taste. Place the cream cheese, 2 eggs and the vanilla in a large bowl. I would definitely make this again in the future. Be sure the crust doesnt stick to the pan and butter the dish before pressing in the first mixture. You can loosen the edges with a knife to speed it up. Fold in the toffee bits using a spatula. Im sorry I havent tried making it that way. Preparation. Otherwise great. Commentdocument.getElementById("comment").setAttribute( "id", "ae16ce2b71660515bb4997566c39d13b" );document.getElementById("d55fec7b51").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. What Are The Average Size Layers For A Wedding Cake? Be Sure To Follow Gonna Want Seconds on Pinterest for more great recipes! Want a boozy butter cake? Just beat softened butter and sugar with an electric mixer at medium-high speed until its pale yellow and fluffy, about 3 to 4 minutes. Its added effort, but do not skip this step! It is distinguished by its mouthwatering vanilla scent, as well as a buttery sugar glaze that has been poured over the cake after it has completely warmed. Gonna Want Seconds is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Please leave a Private Note on this recipe so that I can see it later. In a large bowl, beat the cream cheese until smooth. This gooey butter cake definitely does look ooey gooey!! Seriously! Although it isn't in the recipe, I added a pinch of salt to balance out all of the sweetness. Because of its sweet, tender flavor, this cake is delicious on its own or enhanced by berries and whipped cream. What could have gone wrong. Spread this mixture on top of the crust mixture. You can enjoy this for a day or two sitting at room temperature in a sealed container. With such simple ingredients, this cake is sure to please. The temperature of your oven should be 350 degrees Fahrenheit to begin. Hi Terry. Curing and flouring a tube or bundt pan to prevent sticking is an excellent way to ensure that it remains moist. Next, add the powdered sugar and mix well. Your email address will not be published. Preheat oven to 350 degrees F. In a bowl, combine the cake mix, egg, and butter and mix well with a handheld electric mixer. Reheat leftover syrup on the following day, then brush the cake before serving and cutting it. Perhaps its the memories associated with it. Love it! NYT Cooking is a subscription service of The New York Times. As difficult as it is, Im following your recommendation to wrap it up and put it in the fridge overnight. I cant say they lasted long at our house either. Grease/spray a 10-inch Bundt pan. Whether youre a native Kentuckian or just looking for a new cake to try, Kentucky Butter Cake is sure to please. Duncan Hines cake mix replaced Paulas mix because the directions on the box suggested it. A toothpick inserted into the center of the cake should be clean after it has been baked for 55 to 65 minutes. Press the cake mixture into the bottom of the pan, making it as flat as possible. DID YOU MAKE THIS RECIPE? Cream cheese squares are almost guaranteed to go well with the same dessert that Paula Deen serves at her restaurants. Fortunately, in the end, cooking the Gooey Butter Cake for slightly longer than I wanted didn't compromise the overall texture or taste. Before you start baking the cake, make sure to combine the butter and sugar. If you want to try something really different, make Kentucky butter cake cookies! Bake for 40 to 50 minutes, or until center is slightly set. Exploring The Shelf Life And Storage Tips, Getting It Right: A Comprehensive Guide To Filling Your Wedding Cake, 5 Tips For Keeping Cake Pops From Melting In The Heat. These immigrants brought with them a recipe for a type of cake called butterkuchen, which is a traditional German cake made with yeast, butter, sugar, and flour. Youll definitely want to try it out for yourself. Scrape the sides with a rubber spatula, and thats it! Storage:This cake freezes really well. Hi Kathleen thank you for always writing brite amazing posts The batter should be sprayed with Bakers Joy or Pam Flour and placed in a Bundt pan. If you want this cake to be sticky, grease and flour the pan instead of using cooking spray. Allow the cake to cool completely before covering it. The cake should be ready to serve 1 hour and 15-20 minutes after it has been baked on the middle rack or until a cake tester inserted into the cake comes out clean or with moist crumbs clinging to it. Required fields are marked *. You'll also find healthy recipes along with her famous Southern comfort food. This cake is mild in flavor and not overly sweet, with plenty of butter flavor. Or, make a true Kentucky butter cake with bourbon sauce by using you guessed it! Bw sure to add in the powdered sugar very last, after all of the other ingredients have been well combined. If the cake is too hot when you pour the sauce on, the sauce tends to just roll down the sides and it doesnt go into the holes youve created. The dessert's texture and taste straddled the realms of a crme brle and soft cheesecake. Paula Deens Kentucky Butter Cake is a moist and delicious cake that is perfect for any occasion. Try it and let me know what you think. ), 1 18 1/4-ounce package of yellow cake mix, 8-ounce package of cream cheese (softened). Press into the bottom of prepared pan; set aside. (This process is called creaming the butter and sugar.). Some may consider this cheating, but baking is all about working smarter, not harder. I allow the cake to cool then freeze it. Pour mixture over top of the crust and spread evenly. Combine eggs, sugar and melted chocolate in large bowl. If you glance at the ingredient list, you might think its a recipe for pound cake. Honestly, I could eat gallons of it with a spoon. It is thought that the immigrants adapted this recipe to use ingredients that were more readily available in Kentucky, such as cornmeal, and that the cake was given the name Kentucky butter cake to distinguish it from other types of cake. Using this method, Ive never had any problems with the cake sticking or breaking up when inverted. The cake is more like a bar and uses ingredients like cream cheese, cake mix, and sugar. Dont worry, there are several ways to ensure you can easily take that cake out of the pan. This is because the ratios for the two cakes are different. Leave the cake in the pan. My best guess to as to why that might happen is it could have been underbaked. Split Your Wedding Cake For An Extra Special Ceremony! With plenty of butter and ample cream cheese in the batter, you know this cake is sure to be delightful. Slowly pour warm butter sauce over the cake. Pat the mixture evenly onto bottom of greased pan. Subscriber benefit: give recipes to anyone. It seems that I shall use a heavy big stand up mixer this weekend Nice plates, too ! The Kentucky Butter Cake is a popular cake among food bloggers and Pinterest users. But, wait, thats not all this cake has. This is typically a no-no in the baking world since liquid measuring cups are slightly different in volume from dry measuring cups, but I saw Deen do it in the video, so I followed her lead. The flavor and texture is more like a cross between cornbread (minus the corn) and a plain pancake. In a large bowl, beat the cream cheese until smooth. Using a hand-held mixer, beat on medium speed until combined. If you do not cream the butter properly, the cake will not have any air and will not be fluffy. Press into the bottom of prepared pan; set aside. Beating allows the sugar to aerate the butter, giving the cake a lighter texture. Action! carefully scoop that sauce into the center of the cake is heavy on it, and paula deen kentucky butter cake ). 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Spruce up its appearance, add in the recipe for high altitude because of sweet! List, you might think its a recipe for a Wedding cake 60... Carefully scoop that sauce into the bottom of greased pan coat the pan with spray! There is nothing like the first mixture has been baked for 55 to 65 minutes, you know this in! That way commonly found in grocery stores spruce up its appearance, add sprinkles after baking 40-50! The oven to prevent the cake a lighter texture plain without the ridiculously butter... Join us in our journey to feeding curious & hungry minds worldwide, or until center is slightly.! They lasted long at our house either I could eat gallons of it with aluminum foil so this n't. Not intended to steal anything from you one-bowl dessert is easy to make sauce on the box suggested.! Is all about working smarter, not margarine, and sugar. ) by 1/2... Things simple: ) I poke the cake with ease after it has baked... Drizzle it with aluminum foil so this would n't be an issue later straddled realms... Up mixer this weekend Nice plates, too things simple: ) some of products. Own or enhanced by berries and whipped cream is simple enough to kindle a of! Know this cake is sure to use a heavy big stand up mixer this weekend plates. Toothpick into the bottom with parchment paper for any occasion mixer and scrape with a vanilla buttercream., as promised, which is what I love running, cooking, and sugar..... Curdled but after about about three minutes it transformed into a soft silky... Soaks the cake from over-browning place the cream cheese ( softened ) you go wrong with butter vanilla!, with plenty of butter flavor whatever you decide, try making the cake serving..., carefully scoop that sauce into the center rack any other pan cornbread ( minus corn... Into the bottom of greased pan making the butter sauce poured over top of the crust doesnt stick the. Dust with flour, oil, and sugar. ) x27 ; ll also find healthy along.